Easy Pasta Recipe with Nutralite Cheesy Garlic Mayo

Recipe by:

Nutralite

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Pasta is many things. It’s tasty, it’s soft, it’s filling and it’s exciting! But the best thing about it is that you can have your way with it and explore your creativity in the kitchen! There are so many different ways to make Pasta that you really can’t go wrong with it. It’s perfect for a quick and easy meal for your family’s lunchboxes! If you’re looking for the best cheesy pasta recipe, we’ve got you covered! Here’s one that uses Nutralite Cheesy Garlic Mayonnaise for an additional tangy flavor!

Ingredients

For the Filling:

1 bunch spinach, washed and chopped

1 cup corn kernels, cooked or canned

1/4 cup chopped red onion

4 tbsp mayonnaise

For the Pinwheels:

4 slices whole-wheat bread

Salt and pepper to taste

Step 1: Prepare the Spinach and Corn Filling

Boil spinach leaves and corn kernels. Sauté chopped onions in a pan, add the boiled spinach, and mix well. Blend the mixture for a consistent texture. Combine with crushed corn and Nutralite Veg Mayo. Nutralite Veg Mayo is enriched with vitamins A, D2 & E.

Step 2: Assemble the Pinwheels

Cut out the sides of the bread slices, then flatten the bread slices with a rolling pin. Spread a generous layer of neutral veg mayo on bread slices. Place the spinach and corn mixture evenly on each slice. Roll the bread slices tightly to form a log. Refrigerate for a while to set.

Step 3: Slice and Serve

Once the pinwheel log has been set, slice it into rounds. Arrange on a plate, and your Nutritious Spinach and Corn Pinwheels are ready to be served.

Ingredients
used for Cheesy Garlic Pasta

Any type of Pasta

Olive Oil/Vegetable Oil

Finely Chopped Onions and Garlic

Baby Corn Kernels

Finely Chopped Red, Green and Yellow Bell Pepper Pieces

Finely Chopped Carrot Pieces

Step 1: Boil the Pasta

Add around 100g or more Pasta of any time into a round utensil and boil it in water until it gets soft, but not fully soft. Add some vegetable oil and salt to the water so that the Pasta doesn’t get too sticky and tastes flavorful.

Step 2: Pour Olive Oil into a Pan

While the Pasta is boiling, add 2 tbsps of olive oil to a pan and heat it on a stove.

Step 3: Add Chopped Garlic to the Pan

Add some freshly chopped garlic to the pan. Around 1 tbsp should be enough. Don’t worry about the quantity, because we’ll be using Nutralite Cheesy Garlic Mayonnaise spread for the garlicky flavor. You can also add onions to this.

Step 4: Let the Garlic Simmer

Saute the garlic for approximately a minute in the olive oil before adding the rest of the ingredients to the sauce.

Step 5: Heat the pan Add the Veggies

You can add any of your favourite veggies to the mix. For this creamy cheese pasta recipe, we’ll be adding ½ cup of baby corn kernels, some boiled broccoli florets, ¼ cup of green, yellow and red bell peppers, a cup of finely chopped boiled carrot pieces and stir the sauce.

Step 6: Add the Pasta

Finally, add the Pasta you boiled earlier to the sauce and stir it thoroughly. If you’re worried about the flavor and don’t think it’s salty enough, you can add some salt to the mix.

Step 7: Add Mixed Herbs, Chilli Flakes & Parsley

Add 1 tsp Mixed Herbs, 1 tbsp Chilli Flakes and 1 tbsp chopped parsley and give it a good stir

Step 8: Add ½ cup milk

Step 9: Add Nutralite Cheesy Garlic Mayo

As we said, we’ll be adding 3-4  tbsp of Nutralite mayo, cheesy garlic flavor to the sauce. You don’t need to worry about being vegetarian here. All our mayo flavors are vegetarian.

Step 10: Add cream

Finally, add 2 tbsp cream and give it a good mix and your Pasta is ready!

Butter chicken, also known as “murgh makhani” in Hindi, is believed to have originated by chance in Delhi, India.

Legend has it that it was created in the 1950s at the Moti Mahal restaurant when leftover tandoori chicken was mixed with a rich, tomato-based gravy, and the result was the now-beloved dish, butter chicken. This is a testament to how some of the most iconic and delicious recipes are often born out of culinary experimentation.

Nutralite Mayo Corn Spinach Pinwheel

Cheesy Garlic Pasta with Nutralite Mayo is a classic Chef Harpal Singh recipe! But we know you’d love to add your own personal touch to it. There are many things you can try.

  • Sprinkle Grated Cheese Over the Pasta: Sure, the cheesy garlic mayo spread gives it the cheesy taste it needs. But when it comes to Pasta, you can never get enough cheese! Makes this easy cheesy pasta recipe even tastier!
  • Some Tomato Puree Goes a Long Way: Pasta is nothing if not saucy. Instead of cutting tomatoes and adding them, make some Tomato Puree and add it to the sauce.

 

FAQs

Can Nutralite Mayo be used in a baked cheese pasta recipe?

Nutralite Mayo adds flavour and can be used in any pasta recipe, including baked cheese pasta.

Yes, you can use Nutralite Mayonnaise as a substitute for cheese in Pasta, as it adds a similar flavor to Cheese while increasing the smoothness and sauciness of the Pasta.

Nutralite mayo, especially cheesy garlic mayonnaise, adds a tangy, spicy flavour to the cheese and garlic paste and also works as a substitute for garlic paste.

Make sure you mix and stir Nutralite Mayo in the Pasta Sauce consistently to get a smooth and creamy texture.

Yes, adding Nutralite Mayo to cold pasta dishes like pasta salad will accentuate their flavour and make them more wholesome.

Yes, Nutralite Cheesy Garlic Mayo is vegetarian eggless mayonnaise, making it perfect for cheesy pasta recipes.

Feel free to add your own special twists and variations to make this cheesy garlic pasta recipe truly yours. If you come up with any unique recipes or creative tidbits on how to make cheesy garlic pasta even healthier, do share this with us @nutralite

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