Paneer & Egg Bhurji Wrap With Nutralite Butter Spread
Craving a quick, protein-packed meal that bursts with flavor? Look no further than this delightful fusion of Paneer & Egg Bhurji Wrap! This genius paneer wrap recipe combines creamy paneer with fluffy eggs, fragrant spices, and vibrant veggies, all tucked into a healthy spinach roti. Vegetarian? No worries! Simply skip the egg for a veggie-licious treat. You can also add some butter spread to the wrap to make it more flavorful!
Ingredients
Bhurji:
Nutralite Table Spread          1 tbsp
onion, chopped                  1
ginger, grated                 1 inch
turmeric                      1/2 tsp
red chili powder               1/2 tsp
garam masala                 1/4 tsp
capsicum, chopped               1
paneer, crumbled              200g
tomato, chopped (optional)Â Â Â Â Â Â Â Â 1
Salt & pepper to taste
egg (for non-veg)Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 1Â
milk                            1
Coriander leaves, chopped (for garnish)
Wraps:
spinach rotis                    2
(or any roti of your choice)Â
Nutralite Butter Spread
Step 1: Marinating the Chicken
In a bowl, mix together red chilli powder, ginger-garlic paste, salt, and curd. Add the chicken pieces and coat them evenly with the marinade. Pop it in the refrigerator for at least 7 hours to let those flavours mingle and develop.Â
Step 2: Roasting the Chicken
After marinating, place the chicken in an oven and roast it for about 15 minutes. This will add a lovely depth of flavour to your butter chicken.
Step 3: Creating the Gravy
Heat two generous chunks of Nutralite table spread in a pan. Add the tomato puree and sauté it for 2 to 3 minutes until it releases its beautiful aroma. Now, sprinkle in some cumin seeds, green chillies, and a pinch of salt to enhance the taste.
Step 4: Bringing It All Together
Add the marinated chicken to the pan along with more Nutralite table spread, fresh cream, green chillies (if you like it spicy), and a touch of sugar to balance the flavours according to your preference. Let these ingredients simmer and meld together for 5 to 8 minutes until the chicken is cooked through and tender.
Step 5: The Finishing Touch
Just before serving, add a spoonful of Nutralite table spread on top of your butter chicken curry. This will give it that final touch of richness and flavour.
Ingredients In Egg Bhurji Wrap
Bhurji:
Nutralite Table Spread                 1 tbsp
onion, chopped                         1
ginger, grated                         1 inch
turmeric                              1/2 tsp
red chili powder                       1/2 tsp
 garam masala                         1/4 tsp
capsicum, chopped                       1
paneer, crumbled                       200g
tomato, chopped (optional)Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 1
Salt & pepper to taste
egg (for non-veg)Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â 1
milk                                  1 tsp
Coriander leaves, chopped (for garnish)
Wraps:
spinach rotis (or any roti of your choice)Â Â Â Â Â 2
Nutralite Butter Spread
How To Make Paneer Wrap
Step 1: Sautéing and Seasoning
This is one of the easiest wrap recipes you’ll find! Furthermore, Nutralite Table Spread has zero percent cholesterol and it’s enriched with Omega3. Heat a portion of Nutralite Doodhshakti Probiotic Butter Spread in a pan and sauté onions, ginger, and spices until fragrant. Add turmeric, capsicum, and cottage cheese for the paneer bhurji. If preparing the egg bhurji, crack an egg into a separate mix, and add salt, pepper, and a teaspoon of milk. Cook until the egg is soft and scramble it.
Step 2: Combining Flavors
For the paneer bhurji, introduce tomatoes and season with salt and pepper; garnish with fresh coriander. If opting for the non-vegetarian twist, crack an egg in the pan, scramble lightly, and mix it with the bhurji. Add milk for a softer texture.
Step 3: Assembling the Wrap
Heat yesterday’s rotis on a griddle with a touch of Nutralite Doodhdhakti Probiotic Butter Spread. For the egg paneer bhurjee, use spinach rotis. Spread Nutralite Doodhshakti Probiotic Butter Spread on the rotis, pile on the paneer and egg bhurji, garnish with coriander, roll up, and enjoy!
Savour the fusion of textures and tastes in every bite of our Protein-Packed Paneer and Egg Bhurji Wrap. From the health-conscious choice of Nutralite Doodhshakti Probiotic Butter Spread to the vibrant medley of spices, this recipe is a testament to Shilpa Shetty’s commitment to a balanced and flavourful culinary experience. Spice up your mealtime routine with these wraps that not only delight your taste buds but also keep you energized. Stay healthy, stay cool, and immerse yourself in the culinary journey crafted just for you with this delicious egg wrap recipe.
Tips & Variations:
- Swap spinach rotis for whole wheat or regular rotis.
- Add chopped green chili for an extra kick.
- Feeling adventurous? Experiment with different vegetables like bell peppers or mushrooms.
- Add a squeeze of lemon for an extra burst of freshness.
- Swap spinach rotis for whole wheat or regular rotis.
- Add chopped green chili for an extra kick.
- Feeling adventurous? Experiment with different vegetables like bell peppers or mushrooms.
- Add a squeeze of lemon for an extra burst of freshness.
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Bonus Tips - Shilpa's Secret Weapons:
- Spice it Right: Adjust the spice level to your preference. Remember, turmeric is your health buddy!
- Leftover Love: Don’t have spinach rotis? No problem! Use yesterday’s rotis and refresh them on a griddle with a touch of Nutralite Butter Spread.
- Pack a Protein Punch: This wrap is a complete meal packed with protein and veggies. Perfect for busy days or post-workout fuel.
Tell us how you recreated this fusion delight! Share your versions and cooking moments using #PaneerEggWrapMagic. Let’s celebrate the joy of cooking together!
Feel free to add your own special twists and variations to make this butter chicken recipe truly yours. If you come up with any unique recipes or creative tidbits on how to make butter chicken even healthier, do share this with us @nutralite
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